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The Challenges of Culinary Business in the Digital Age

Culinary business seems to be still a business trend in 2018. Besides the fact that food is a basic necessity, the habits of Indonesians who like to hang out are also a major factor in the proliferation of culinary businesses. Ranging from restaurants, food courts, to food trucks. A variety of unique foods are present coloring the menu variations. Decoration of the place of business was made as attractive as possible. The experiences presented also vary. The goal is only one, which is to attract the attention of visitors and make them volunteer to share a pleasant culinary impression on social media.

In this digital era, promoting business through social media channels is a must. There are those who fill their feeds with appetizing food photos. There are also those who enliven it with attractive promos. Not a few who focus on customer reviews. Even some are willing to pay for advertising to reach more potential customers. Even so, doing culinary business in the digital age has its own challenges. Here are some things you can do to deal with it:

It may be pretty, but the quality of food remains

Whatever promo method is used, the digital age makes businesspeople need to be smart using a visual approach to attract attention. But business is not just about making customers come, but also making customers come back. In addition to the comfort of the place, the food and drinks that are served must also satisfy the tongue. Menus that only … Read More

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How to Cook at Home and in Restaurants, Who is deifferent?

Most people who know how to cook good food can get praise from those who have tasted it. Not infrequently the compliment in the form of advice to open your own restaurant. When you get the compliment, you might immediately be tempted by the idea. Definitely not too difficult is not how to cook for a restaurant?

Yet the reality is not as easy as you think. How to cook at home is very different from how to cook for professional business needs. Maybe this is beyond your expectation, especially if you have never been in the professional culinary world. Before deciding to open a restaurant with only capital cooking skills at home, you should first consider the following points.

1. Cookware is Different

Professional cookware is designed to be used nonstop continuously every day. The way it works is different because the tools in the restaurant are made as efficiently as possible. Food in restaurants needs to be served as quickly as possible, and must be made many times. Because of this, the oven in the restaurant will continue to be hot, the pans must be strong enough to be filled with large amounts of food, and the deep fryer in the restaurant must also be able to fry food in seconds, not minutes. These features will obviously make you more comfortable when practicing how to cook in the restaurant kitchen

2. Different Foods

Some restaurants usually use fresh food, but there are also many restaurants that work with … Read More

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Tips for Saving Culinary Savings All Day

Who doesn’t like cooking? In addition to filling the stomach and pampering the tongue, culinary can open up insights into the unique offerings that are around us. unfortunately, a limited culinary budget is often a barrier. In fact, there are many ways to be able to eat delicious without wasteful.

Determine Culinary Tourism and Budget

By determining the culinary tour you want to go to, you will more easily find out the price of the menu and estimate the budget spent. So that the culinary experience is more solid, look for street culinary that has been recommended by many people because of its delicious cuisine and quite affordable menu prices (because it is not taxable).

Invite a friend

The easiest and most exciting way to save a day’s culinary is to invite friends. The convenience is that you and your friends can buy different menus and taste each other. If so, you don’t need to buy a variety of menus for yourself in just one culinary place. In addition, you can joint venture with friends to pay for the menu. If you decide to explore culinary tours in many places, you should not order too much food so that the stomach is still “empty” when eating elsewhere.

Culinary Tourism Exploration in One Region

For those of you who don’t carry private vehicles, culinary in the same area makes it easy for you to explore various destinations without having to use public transportation. Look for the area that is the center … Read More

How To Bake A Cake

This one is surely not for the faint-hearted! Burst of spices and goodness of meat, this can be a great dish to add in the ceremonial dinner menu. This could be a excellent combination of spicy and bitter and could be great to cook for dinner parties at house, with our step by step recipe of this traditional Kashmiri dish.

The liberal use of Kashmiri red chillies imparts a dramatic purple color to the curry. Rogan josh was initially brought to Kashmir by the Mughals. An inventive combination of meat, okra and refined spices. Bhindiwala meat has goodness of okra and juicy mutton chunks cooked collectively in flavouful spices.

Did You Make This Recipe?

If you are cooking a smaller Paella , you can use your stovetop burner as long as you are able to precisely control the heat. Carbon metal Paella pans in three typical sizes utilized by house cooks are shown in the picture above. There are many variations of the well-known rice dish referred to as Paella. From the unique Valencian model that features rabbit and snails to vegetarian and seafood Paella to Paella mixtape’s rooster, meat and shellfish, paella comes in several varieties.

About Cooking Step By Step

cooking step

Learn How To Prepare Dinner: Each Newbie Chef Ought To Know These Essential Expertise

As you discover ways to make Paella, it is important to know the way many individuals you need to serve — and what you may have to make the perfect meal. Red scorching mutton … Read More

Traditional Meals Around The World

Must Strive Conventional Chinese Foods

Glutinous Rice Balls is a conventional Chinese food as well as the pageant meals of Lantern Festival and Winter Solstice. It is made of glutinous rice flour with fillings and shaped like balls. Glutinous Rice Balls originated from Ningbo, Zhejiang Province in Song Dynasty. At that time, the filling was black sesames, white sugar and lard.

Swiss Cuisine: Conventional Meals You Have To Strive

Different eating places serve this dish in numerous manner. Commonly they combine garlic sauce, pickles, fries and tomatoes and wrap it in Arabic Roti. Taste and preparation method may be completely different from one place to other. Irrespective to all these details, it never present any decline in its recognition and demand. In UAE individuals used to order Shawarma with a special fruit drink created from mixing strawberry and banana. Fact is, there may be all kinds of traditional diets out there.

Now, the fillings are varied, like black sesame, rose, walnut kernel, date paste, pumpkin, fruits, pork and hen, etc. It is often boiled after which eaten with the sunshine soup; generally rice wine and white sugar are added for higher flavor. Even it has additionally turn into famous in Asian nations as well.

Soup Dumplings (xiaolong Bao)

traditional food

The fillings may be minced pork, beef, mutton, bean paste or varied vegetables. It is a customized to eat Spring Rolls on The Beginning of Spring, one of the 24 solar phrases, to welcome spring and make auspicious needs.… Read More

70 Easy Recipes Your Children Could Make All By Themselves

Texas Roadhouse Rolls Do-it-yourself Copycat Recipe

Tomatoes and fennel seeds flavor this pork dish, while candy potatoes and white beans add color and crunch to Swiss chard. Bursting Campari tomatoes add some juicy sweetness to breaded chicken cutlets. Either hearth up the grill or use a grill plate to create this warm-climate dish. Made with cucumbers and salmon, this salad is as refreshing as it’s simple to place together. Add the toasted bread of your alternative for a satisfying crunch.

Together we are going to come up with an individualized way of life plan that works particularly for you. This is basically the boxed Jiffy Cornbread combine recipe, however I substituted 1/four cup egg whites and 1/three cup skim milk to lower the calories and fats. For those wanting to cut sugar from their food plan, and/or those with egg meals allergic reactions, these muffins are a wholesome, tasty treat. Eat like the French do with this easy recipe for a classic Nicoise, made only higher with a glass of #pinkwater. Light, fluffy and filled with nutrition, this egg white omelette full of mushrooms, bacon, herbs and cheese will meet your child’s day by day dietary wants. This great pasta salad is brilliant as a lunch for work or school, but you may also serve it as a facet dish to grilled or barbecued meats. Buttermilk gives these fruity, simple-to-make muffins a delicious, tangy flavour.

She defined the Lifestyle Transformation Program very well and at all times took the time … Read More