Our aim is to create tasting meals that restores, replenishes and revives. Anna Spiegel covers the dining and drinking scene in her native DC. This Penn Quarter tapas home is José Andrés’s first-ever restaurant, though nothing feels dated after 26 years. White Tower no-frills diners numbered 230 in the chain’s heyday, the 1950s. White Tower was essentially making sliders earlier than sliders were cool. At its zenith, the chain operated 450 outlets in North America, Asia and the Middle East. “I would say it’s a lengthy shot for this model to regain that degree of sales,” Darren Tristano, president of restaurant analysis firm Technomic, informed the Dallas Morning News.
These 6 Classic American Restaurant Chains Are Close To Disappearing
Unless somebody tells us they’ve changed we are going to never go once more. The restaurant was very cautious as a … Read More